Anodized Aluminum Bread Loaf Pan, Set of 2, Silver

From the brand that your favorite bakery's favorite, comes the bakeware you will love without the chemicals and coatings you don't.

Founded in Los Angeles, CA in 1968, our family's natural aluminum bakeware became the standard for commercial bakeries, chefs, and private labels for many of the leading brands and distributors around the world. As a Pacific Northwest company since 2006, we operate with the same family vision passed down through three generations, combining the best materials and design to craft the ideal baking surface with our anodized aluminum bakeware.

Fat Daddio's ProSeries Bread Pans are designed to bake evenly compared to traditional bakeware, resulting in the best possible rise and golden brown crust. It is the ideal surface for a perfectly-baked loaf whether your baking quick bread or a traditional bread loaf. Seamless and straight-sided, with a rolled rim for easy-handling, these pans are safe for citrus-based foods and built to last through daily use in both the home kitchen and commercial establishments. Hand wash is recommended.

Anodizing is not a chemical coating, but rather an environmentally-safe process that contains no chemical additives, dyes, PFAS, CFC's, PTFE's or PFOA's. This is the reason Fat Daddio's Bakeware will never chip, flake, peel, pit or rust. Unlike conventional aluminum or steel bakeware which may react poorly with acidic foods, the non-reactive surface of Fat Daddio's Anodized Aluminum Bakeware makes it compatible with a wide-variety of recipes including those with citrus or tomato-based ingredients.

Fat Daddio's ProSeries bakeware and pastry tools are trusted every day by baking enthusiasts and bakeries around the world for professional results. Designed for creating the perfectly-baked loaf whether you are baking quick bread, traditional bread loaf or meatloaf, these pans fit 8-quart pressure cookers and 5.3 & 10-quart air fryers, measuring 7.7" x 3.75" x 2.5" (19.4 x 9.5 x 6.4 cm), with an overall size of 8" x 4.25" x 2.5" (20.3 x 10.8 x 6.4 cm) and a capacity of 5 cups (1183 ml) each.

The 18-gauge anodized aluminum construction ensures easy release and clean up, while also being safe for citrus-based foods unlike traditional bakeware. These pans will never rust, peel or flake, and contain no extra metals, chemical additives, dyes, PFAS, CFC's, PTFE's or PFOA's. Hand wash is recommended. Heats and cools quicker, preventing over-baking and dry cakes, with even heating and no hot spots. Temperature-rated up to 550° F (285° C), they are pressure cooker, air fryer and freezer safe.

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