Tezzorio 48 oz Round Stacking Dough Pan with Lid

Efficient Dough Proofing with our Heavy-Duty Aluminum Pan

Proofing dough, or allowing dough to rise, is an essential and probably the most important step in bread baking. Our dough pan, crafted from thick, heavy-duty aluminum, is designed for long-lasting use and can withstand both hot and cold conditions, resisting corrosion along the way. The rolled edge provides additional support and resistance to warping, ensuring the pan's durability for a wide variety of dough proofing applications.

One of the standout features of our dough pan is its convenient self-stacking design, which makes it great for creating tall towers of prepared dough and maximizing storage space in your kitchen. Each pan simply sits into the one below it, effectively forming a cover and eliminating the need for multiple lids. While lids are recommended for a tighter seal and for the top of your stack, this design feature allows all of your dough to be in one place, providing a convenient solution for holding specific portions ready throughout service hours, so it can be pulled out as needed.

Whether you're selling fresh bread at your bakery, creating pizza dough for your pizzeria, or looking to serve homemade bread at your sit-down restaurant, this dough proofing pan offers a reliable and efficient solution. With its dimensions of a top diameter of 8" and a height of 2 5/8", the pan has a capacity of 48 ounces, making it a versatile choice for your baking needs.

Convenience and durability are the hallmarks of our dough proofing pan. With its thick, heavy-duty aluminum construction, the pan can withstand the rigors of both hot and cold conditions, resisting corrosion and warping to ensure long-lasting use. The rolled edge adds extra support, further enhancing the pan's resilience.

The self-stacking design is a game-changer, allowing you to create vertical towers of prepared dough and maximize your kitchen's storage space. The seamless fit between each pan eliminates the need for separate lids, keeping your dough in one organized place and making it easy to access as needed during service. Whether you're a bakery, pizzeria, or sit-down restaurant, this dough proofing pan is the perfect solution for efficiently storing and proofing your dough.

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